How Do Modern Cafes Maintain Food Freshness?
Modern cafes face a challenge: keeping food fresh from the kitchen to the customer’s table. Freshness is about taste and safety. Cafes use several ways to make food last longer. One common way is temperature control. Cold foods like salads, sandwiches, and desserts are stored in refrigerators or chilled cases. Hot foods, such as soups and breakfast items, are kept in warming trays or a...
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